HOW TO MAKE AN AMERICAN COFFEE?

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ADDING WATER TO COFFEE

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POURING COFFEE INTO THE WATER

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HANDLING THE INFUSION

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“NISI QUIS ELEIFEND QUAM ADIPISCING VITAE ALIQUET BIBENDUM ENIM FACILISIS GRAVIDA NEQUE VELIT EUISMOD”

CONCLUSION

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NUESTRO MENÚ: FAMILY FAVORITES 🥟

Our Empanada Journey: From Street Food to Family Favorite

Posted on December 18, 2024

Every empanada that leaves our kitchen tells a story that began three generations ago on the streets of Colombia. What started as a humble street food has evolved into one of Frytanga's most beloved menu items, while still maintaining the authenticity and love that went into those first handcrafted treats.

Our Empanada Evolution 📍

When our grandmother first started making empanadas, she insisted on three things: the masa had to be perfectly crispy, the filling generously portioned, and each one folded by hand. Today, while we serve thousands of empanadas weekly, these principles remain unchanged.

Signature Fillings We've Perfected:

Traditional Beef: Seasoned ground beef with potatoes
Chicken: Shredded chicken with sofrito
Chorizo: Our house-made sausage blend
Cheese: Premium Colombian cheese mix
Vegetarian: Seasonal vegetables and spices

The Art of Creation 👩‍🍳

Every morning at Frytanga begins with empanada preparation. Our chefs arrive early to prepare the masa and fillings, ensuring each batch is fresh and perfect. The process is methodical and requires skilled hands that understand the delicate balance of texture and taste.

What Makes Our Empanadas Special:

Hand-folded technique
Family recipe masa
Daily-made fillings
Perfect frying temperature
Signature sauces

Sauces: The Perfect Companion

An empanada is only as good as its sauce companion. Our house-made sauces are prepared fresh daily:

The Famous Frytanga Ají:Made fresh every morning, our signature ají sauce combines fresh herbs, lime, and a secret blend of peppers that complement rather than overwhelm our empanadas.

From Street Food to Celebration

Today, our empanadas have become a staple at celebrations, business meetings, and family gatherings. We've watched with joy as they've transformed from a simple snack to the centerpiece of special moments.

The Customer Experience

Whether you're grabbing a quick lunch or planning an event, we offer various ways to enjoy our empanadas:

Serving Options:

Individual orders
Party platters
Catering packages
Mix-and-match dozens

Tips for Enjoying

From years of serving empanadas, we've learned there's an art to enjoying them:

Always start with a fresh, hot empanada
Try each sauce combination
Mix different fillings for variety
Share with friends and family
Pair with our traditional beverages

Visit Frytanga Cafe to experience our handcrafted empanadas. Each one is made with the same care and tradition that's been passed down through generations.